Ah, well, it was whole crab, which is a lot of shells for five dollars/lb.
But the shrimp are huge and plump...already ate one! They're rinsed, draining and chilling.
The avacados are in a clear, plastic bag, ripening in the sun.
The cheesy filo cups are made and smell scrumptious.
The steak's thawed.
At about 2pm, I'm going back to Yasmine's for 2 slices of her coconut/custard cake, she's baking especially for me today.
I'm worried about possible thunderstorms, messing up my garlands, but what the hell?
The fountain's ready to assemble. Found my coconut milk; bought pineapple juice & they're both chilling.
Strawberries & cherries are rinsed, stemmed, drained and freezing for the punch bowl.
Table's clean and ready.
Barbeque & stuff are in the back yard.
Bought kerosene for my tiki torches.
Ballons are inflated & hung in the yard, to swell with hot sun.
All I have left: cutting up avacado, placing in cups, tucking in shrimp and topping with cocktail sauce & fat-free sour cream.
Washing up dishes.
Bathing.
Dressing.
Washing can for a present.
Setting table.
Resting tired, sore legs.
Editing session with my advisor.
Barbequing steaks.
HAVING FUN!
Oh, this is great!
Oh, I have to look in my candle basket for wicks for the tiki torches.
This is my THANG, hunny!
hee hee
